What standard measure does the board use to check compliance within licensed establishments?

The board primarily utilizes inspections as the standard measure to check compliance within licensed establishments. Inspections involve on-site evaluations conducted by authorized personnel to ensure that the business adheres to regulations and health standards set forth by the state. During these inspections, various aspects of the operation are examined, including sanitation practices, proper licensing, the condition of equipment, and adherence to health and safety protocols. This hands-on approach allows the board to gather direct evidence about the establishment's compliance and make determinations regarding any necessary actions, such as fines, retraining, or even suspension of the license if significant violations are found.

Other methods, such as customer feedback, financial audits, or self-assessments, can provide useful information but do not serve as the primary mechanism for enforcing compliance. Customer feedback may indicate issues, yet it lacks the formal authority needed to ensure adherence to regulations. Financial audits can assess the fiscal health of a business but are not focused on operational compliance with health and safety standards. Self-assessments rely on the establishment's own reporting and may not present an accurate picture of compliance, as they involve self-evaluation without external verification. Hence, inspections remain the most definitive method for assessing compliance in licensed establishments.